Day 1 (4 Oct 2024) “Green Dining Zone”

D1W1 Chilli Con Carne with Rice, D1W2 Malaysian Chicken Curry with Rice, D1C3 Lotus Root, Black Fungus and Gluten with Rice, D1C4 Fried Fish Fillet with Sweetcorn Sauce and Rice, D1C5 Stir-fried Udon with Shredded Beef and Vegetables, D1C6 Homemade Barbecued Pork and Vegetables with Rice, D1C7 Homemade Barbecued Pork, Poached Chicken and Vegetables with Rice, D1W8 Fried Rice with Grilled Eel, Sesame Tamago, Mushrooms and Spinach, D1W9 Butter Chicken with Rice, D1W10 Chicken Tikka Masala with Rice, D1W11 Lamb Rogan Josh with Rice, D1W12 Vegetable Curry with Rice