Day 2 (6 Dec 2024) “Green Dining Zone”

D2W1 Thai Spicy Minced Chicken and Holy Basil with Rice, D2W2 Japanese Beef Rib Curry with Rice, D2C3 Braised E-Fu Noodles with Mushrooms (Vegetarian), D2C4 Steamed Chicken, Shiitake Mushroom and Goji Berry with Rice, D2C5 Fried Rice with Assorted Seafood, D2C6 Homemade Barbecued Pork and Vegetables with Rice, D2C7 Homemade Barbecued Pork, Poached Chicken and Vegetables with Rice, D2W8 Gyudon Pork Belly, Vegetables and Sesame with Nori Rice