Day D

W1 Thai Red Curry Marinated Steamed Fish with Rice, W2 Chicken a La King with Rice, W3 Penne Arrabiata (Vegetarian), C4 Steamed Chicken, Black Fungus and Dried Lily Bubs with Rice, C5 Stir-fried Rice Vermicelli with Shredded Pork and Preserved Vegetables, C6 Homemade Barbecued Pork and Vegetables with Rice, C7 Homemade Barbecued Pork, Soy Chicken and Vegetables with Rice, W8 Rolled Fish Fillet with Roasted Vegetables in Champagne Cream Sauce and with Quinoa Rice, W9 Chicken Tikka Masala with Rice (Halal), W10 Vegetable Curry with Rice (Vegetarian, Halal)